Let’s walk back a little in time...
1974, was the year; The Chordia’s created a grub venture with the name Mayur Thali for the regular commuters & guests at the Mumbai-Pune Highway.
Mr. Abhay Chordia took the lead & complete charge of the restaurant dealings, initially priced at Rs. 3.50/- per thali.
The changing times & varying tastes of our privileged clientele has facilitated us time & again to augment the standard & quality over the years. Today, Mayur Thali caters to the finest people in & across the world.
Royalty of a different level, a different stature, a varied class, an indulging involvement in the luxuries of life is what we call MAYUR. Hospitality services, catering to the designs of mankind are what we offer you. We specialise in well equipped, hygienic, state of the art technology & efficient management. We see no compromise on consumer satisfaction & quality provision; those being our major priorities in hand.
We at MAYUR welcome you to a majestic ordeal.